22 Leftover Prime Rib Recipes - Easy Ideas For Dinner - Foodiosity (2024)

Discover exciting and flavorful ways to repurpose your prime rib leftovers with these 22 delicious recipes. From a Prime Rib Hash for a hearty breakfast to a Prime Rib Enchilada for a satisfying dinner, this assortment of meals is here to cater to every taste and occasion. Whether you’re searching for a quick lunch option or a fancy dinner idea, these recipes with leftover prime rib will delight your palate and satisfy your culinary explorations.

5. Prime Rib Soup

A Hearty and Comforting Meal

Transform your leftover prime rib into a delicious Prime Rib Soup. This hearty, protein-rich soup is chock full of vegetables, tender chunks of prime rib, and savory broth, providing a comforting meal for chilly days.

Meal Prep Friendly

It’s a great make-ahead meal that only gets better with time as the flavors meld together. Prepare a large batch and enjoy a ready-to-serve meal throughout the week.

Add Your Personal Touch

Personalize your soup with your favorite veggies, or add barley or noodles for extra heartiness. Season it to your liking, and don’t forget the crusty bread for dipping!

Check this recipe.

6. Prime Rib Hash

A Savory Breakfast Treat

Utilize your leftover prime rib to create a savory Prime Rib Hash for breakfast or brunch. Combine it with crispy potatoes, onions, and peppers, then top it with a fried egg for a truly indulgent start to your day.

Weekend Brunch Special

This dish is perfect for a lazy weekend brunch. It’s hearty, satisfying, and packed with flavor, making it a hit with the whole family.

Personalize Your Hash

Feel free to add other ingredients to your hash like cheese, avocado, or even hot sauce for a spicy kick.

Check this recipe.

7. Prime Rib Pizza

An Upscale Pizza Experience

Elevate your homemade pizza with this Prime Rib Pizza recipe. The tender, flavorful prime rib, combined with gooey cheese and your choice of toppings, results in a gourmet pizza experience right at home.

Perfect for Sharing

This is a perfect dish for a fun family dinner or a social gathering with friends. The unique combination of flavors will be sure to impress your guests.

Experiment with Toppings

You can customize your pizza with different cheeses, sauces, and veggies. Experimenting with various combinations can make each pizza unique and exciting.

Check this recipe.

8. Prime Rib Pasta

A Hearty Italian Treat

Transform your leftover prime rib into a hearty Italian feast. The juicy, tender prime rib combined with pasta and your choice of sauce creates a decadent and filling dish.

Ideal for Weeknight Dinners

This recipe is quick and easy, making it perfect for a weeknight meal. It also pairs well with a simple salad or garlic bread.

Customize to Your Liking

Experiment with different kinds of pasta and sauces. You can also add vegetables or cheese to make it your own.

Check this recipe.

9. Prime Rib Quesadilla

A Mexican Classic with a Twist

Give your prime rib a Tex-Mex makeover with these Prime Rib Quesadillas. The combination of the savory prime rib, gooey cheese, and tortillas creates a delectable treat.

Read also:23 Sauces For Sweet Potato Fries

Perfect for Snacks or Meals

Quesadillas make a great snack or a light meal, perfect for lunch or a casual dinner. Serve with sour cream, guacamole, or salsa for a complete meal.

Customizable and Versatile

Add in other ingredients like beans, corn, or peppers. You can also experiment with different types of cheeses or tortillas.

Check this recipe.

10. Prime Rib Sandwich

A Hearty and Flavorful Lunch

Upgrade your sandwich game with a Prime Rib Sandwich. Use your leftover prime rib to create a hearty, flavorful lunch that’s far from ordinary. The combination of the savory meat, cheese, and a suitable bread makes for a satisfying meal.

Ideal for a Packed Lunch

This sandwich is perfect for packing for lunch, whether you’re headed to work, school, or a picnic. You can make it in advance, and it’s just as good served cold or heated up.

Personalize Your Sandwich

You can personalize your sandwich with different kinds of cheese, veggies, or sauces. Use horseradish sauce for a traditional pairing, or try out other condiments for a different flavor profile.

Check this recipe.

11. Prime Rib Stuffed Mushrooms

A Delicious Appetizer or Snack

Turn your prime rib leftovers into a crowd-pleasing appetizer or snack. These Prime Rib Stuffed Mushrooms are packed with flavor and are sure to impress your guests.

Great for Parties

These stuffed mushrooms are perfect for parties or get-togethers. They’re bite-sized, flavorful, and easy to eat, making them an excellent choice for a finger food menu.

Make it Your Own

You can customize the stuffing with different cheeses, herbs, or even additional veggies. The options are endless and you can easily adapt the recipe to suit your taste.

Check this recipe.

12. Prime Rib Ragu

A Rich and Hearty Italian Dish

Use your leftover prime rib to make a rich and hearty Ragu. This Italian dish pairs well with pasta, polenta, or bread and makes for a warming and filling dinner.

Ideal for Cozy Evenings

A ragu is a perfect dish for those chilly evenings when you need something comforting. The rich flavors of the prime rib combined with the tomatoes and herbs create a satisfying meal.

Customize to Your Preference

Feel free to adjust the ingredients to suit your taste. Add more vegetables, use a different type of wine, or experiment with different herbs to create your perfect ragu.

Check this recipe.

With a little creativity and the right recipe, you can transform your prime rib leftovers into everything from a quick breakfast burrito to a classy pasta carbonara for dinner. So, the next time you find yourself with leftover prime rib, don’t let it go to waste. Explore these scrumptious options and turn that prime rib into an entirely new and delightful meal. Keep this guide handy and take your leftover meals to the next level!

22 Leftover Prime Rib Recipes - Easy Ideas For Dinner - Foodiosity (2024)

FAQs

How many days is leftover prime rib good for? ›

As soon as dinner's finished, wrap any leftover prime rib tightly in plastic wrap and refrigerate or freeze. While it's best the next day, leftover prime rib is good for between five and seven days in the fridge or up to six months in the freezer.

What is the best way to reheat leftover prime rib? ›

Preheat your oven to 250F, and add the slices of prime rib to a small baking pan with a few tablespoons of broth (water works too, but might dilute the flavor of the meat a bit). Cover the pan tightly with foil and warm it in oven until the prime rib slices feel like they've heated through, about 10 minutes.

Can you shred leftover prime rib? ›

Slice the Prime Rib thinly across the grain, then cut again into small shredded pieces. Sprinkle in some of the meat and fold the tortilla over, cooking in a hot pan for a few minutes on each side until the cheese is melted.

Can you freeze leftover prime rib? ›

If you want to store it for a longer period of time, place it in the freezer. Leftover prime rib keeps up to six months in a frozen state.

How do you reheat prime rib without drying it out? ›

Drizzle the meat with ¼ to ½ cup beef broth, stock, or leftover au jus to help steam the meat as it heats. Tightly cover the pan with a lid or foil, then place the pan in the oven for 15 to 30 minutes until the meat is warmed through in the center. (Timing will vary depending on the size and thickness of the meat.)

Are prime rib leftovers good? ›

Like fried chicken, prime rib is just as tasty (some would say even better) cold rather than hot. Use thinly sliced leftover beef in sandwiches and main dish salads or chop it and add it to a weeknight stir-fry, sandwich, or soup.

Can I reheat prime rib in air fryer? ›

Preheat the air fryer to 225 degrees Fahrenheit. Wrap the roast in aluminum foil with ¼-1/3 cup of au jus, beef broth, or stock, and tightly seal. If reheating slices, arrange them in a single layer, then add the liquid of choice and seal the foil.

What to do with the bones from prime rib? ›

And don't forget to use those bones. If your prime rib came bone-in, save 'em, roast 'em, and turn 'em into spectacular bone broth. You can use it to make soups or just as an on-its-own sipper that'll keep you feeling warm and cozy all winter long.

How much prime rib per person? ›

Plan to have one pound of bone-in prime rib per person, or one rib for every two diners. If you're ordering from a butcher, you can either request by pound or number of ribs. To order by pound, ask for an eight-pound prime rib for eight people, or a 10-pound cut for 10 people.

How do you reheat prime rib and keep it rare? ›

Preheat the oven to 250°F (120°C). Wrap the roast loosely in aluminum foil to retain moisture and prevent drying. Place the roast on a wire rack set over a baking sheet to allow air circulation and prevent soggy bottoms. Heat until the internal temperature reaches 130°F (54°C).

Should I remove the bones from a prime rib roast? ›

The choice of completely detaching the bones or leaving them partially attached is up to you. Completely detaching the bones will give you more flexibility in cooking and slicing the meat. Leaving them partially attached can provide some additional flavor and presentation options. It's a matter of personal preference.

Does freezing prime rib affect quality? ›

Beef can be safely stored in the freezer for anywhere from six months to up to a year. However, the longer you keep it frozen, or if it's been improperly wrapped for storage, the more chance there is for the quality of the beef to be negatively affected.

How do you reheat prime rib in a cast iron skillet? ›

Our current favorite way of reheating cooked meat is in a cast iron skillet! We simply heat up a cast iron skillet over medium-high heat, and smear it with a little vegetable oil. Then we add our cooked meat (in this photo, roasted pork loin with herbs and garlic) and sear it for a few minutes, turning it frequently.

Is it better to freeze prime rib before or after cooking? ›

Other experts go straight to the oven without a pre-rest. While others suggest putting the prime rib in the freezer before searing, to chill the meat.

Can I keep a rib roast in the fridge for 7 days? ›

Beef, veal, lamb and pork roasts, steaks and chops may be kept 3 to 5 days. After cooking, meat, poultry and seafood can be safely stored in the refrigerator 3 to 4 days.

Can you eat cooked meat after 7 days? ›

USDA recommends using cooked beef within 3 to 4 days, kept refrigerated (40°F or less). Refrigeration slows but does not stop bacterial growth. USDA recommends using cooked leftovers within 3 to 4 days.

How long can you dry age a prime rib roast in the refrigerator? ›

Dissolve kosher salt in water and use it to wipe down the prime rib. Pour enough sea salt over a rimmed sheet pan to cover it completely; sprinkle pink salt on top. Place a roasting rack over the salt. Place prime rib on the rack and refrigerate at 34 to 38 degrees F (1 to 3 degrees C), uncovered, 30 to 40 days.

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