18 Baked Pasta Recipes To Make When You Need Comfort Food ASAP (2024)

When you think of baked pasta, mac and cheese likely comes to mind, but there are many more baked pasta recipes worthy of a spot in your weekly meal rotation. Baked pasta can typically be made with a variety of pantry and freezer staples, such as jarred tomato sauce, noodles, and frozen veggies, and it often hits the spot for the whole family. Plus, the dish often comes together in less than an hour, and has a myriad of variations.

Some of our favorite baked pasta recipes include Sausage and Fontina Spaghetti Pie and French Onion Casserole, but if neither of those whet your appetite, feel free to scroll down for over a dozen more options. We promise you’ll find something easy, comforting, and delicious!

45 Perfect Pasta Recipes You'll Want to Make for Dinner Tonight (and Every Night)

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Sausage and Fontina Spaghetti Pie

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Spaghetti pie? We’re listening! This hearty dinner includes creamy vodka sauce, flavorful Italian sausage, kale, ricotta, and fragrant sage, while eggs and creamy fontina cheese bind everything together. As the savory pie bakes, the tomato sauce caramelizes to create the most scrumptious crispy edges. You can bet that the whole family will love this dish.

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Cheesy Baked Pasta

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This cheesy baked pasta recipe combines orecchiette pasta with sausage, broccoli rabe, and a creamy marinara sauce. That creaminess comes from the secret ingredient—cream cheese—while grated Parmesan ups the cheesiness factor. Ready in just 40 minutes, this recipe is peak comfort food.

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03of 18

Ricotta Roll-Ups in Creamy Pumpkin Sauce

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For a fall twist on baked pasta, bookmark this recipe, which calls for a superstar combo of ricotta, pumpkin, and sage. The balance of creamy and crispy is just delightful, as the edges of the rolls of fresh pasta get a little crispy, and the rest of this easy-baked pasta dish is tender and creamy. It’s ready in a little over an hour, and only calls for a handful of dishes, meaning minimal cleanup for you.

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04of 18

French Onion Casserole

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What do you get when you combine macaroni and cheese and French onion soup? This baked pasta recipe that’s ready in an hour. Here, you’ll find penne pasta with jammy caramelized onions and a mixture of Gruyere and Cheddar cheeses in each bite. Have you bookmarked this recipe yet?

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Artichoke-Chard Pasta and Cheese

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Consider this cozy baked pasta dish your new favorite meal. Inside, you’ll find savory Provolone, silky chard, and tender artichoke hearts. If you’re a fan of spinach artichoke dip, we predict you’ll love this meal too.

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Wild Mushroom and Spinach Stuffed Shells

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Who doesn’t love stuffed shells? This take on the hearty and comforting meal uses a combination of spinach and mushrooms in place of ground meat, yielding a vegetarian baked pasta dish that everyone will love.

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Cheesy Sausage Pasta Bake with Brussels Sprouts

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This cheesy sausage pasta bake is wonderfully balanced, delivering protein, vegetables, and comforting carbohydrates. Inside, you’ll find rigatoni tubes with sausage, charred Brussels sprouts, and a Worcestershire-spiked cheese sauce that’s tangy, creamy, and delicious. Are you drooling yet?

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Pesto Skillet Lasagna

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This pesto lasagna largely comes together in a skillet, but you’ll pop it in the broiler for a few minutes near the end of the cooking process so the cheese fully melts and gets a little brown and crispy on top. Inside you’ll find store-bought pesto (opt for the refrigerated stuff), sautéed baby spinach, broken-up lasagna noodles, and plenty of tangy, creamy cheese.

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8 Pasta Mistakes That Are Ruining Your Meal

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Cheesy Baked Ravioli and Romaine Salad

What’s better than a plate of ravioli? A cheesy ravioli bake packed with store-bought four-cheese stuffed pasta, a quick DIY tomato sauce, and a shower of shredded mozzarella cheese. Serve this gooey, comforting baked pasta dish with a side salad and you’re all set.

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Caprese Mac and Cheese

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This lighter take on mac and cheese is inspired by the classic Caprese salad. In this dish, as is the case with the Italian salad, you’ll find mozzarella, tomato, and basil. Since it is mac and cheese, this baked pasta also includes orecchiette pasta, plenty of butter and milk, and a dash of Dijon mustard for just a little bit of spice.

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Baked Feta Pasta

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As baked pasta recipes go, this TikTok darling is one of the best. It’s made with a handful of ingredients, including cherry tomatoes, a big block of feta cheese, the pasta of your choosing, and herbs and seasonings such as olive oil, salt, pepper, garlic, and fresh basil. Ready in under an hour, this is a dish you’ll want to make again and again.

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Lasagna-Style Baked Ziti

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This baked pasta dish calls for ziti, but it’s really more like a classic lasagna thanks to ground beef, tomato sauce, ricotta, and even more cheese. Fresh spinach adds protein, but if you’re not a spinach fan, feel free to swap in kale or another green instead.

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Make-Ahead Mac and Cheese

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Mac and cheese that you can make ahead is a godsend for holidays, surprise guests, and busy weeknights. This recipe can be made up to four days in advance, and then cooked in the oven whenever you’re ready to dig in. The combination of Cheddar, Muenster, and Monterey Jack cheeses makes the final result buttery, sharp, and tangy.

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Four Cheese Lasagna

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A combination of four cheeses—ricotta, provolone, mozzarella, and Parmesan—yields a rich baked pasta dish that comes together in just 45 minutes. Ground beef adds plenty of protein, while jarred pasta sauce offers a helpful shortcut.

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Baked Spaghetti and Meatballs

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What do you get when you combine spaghetti and meatballs with a classic casserole? This cozy baked pasta dish. Here, everything goes uncooked in the oven and emerges in about an hour. You’ll find saucy noodles, homemade meatballs, and pockets of creamy mozzarella cheese.

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Cheesy Vegetable Pasta

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For a dinner that’s gooey, cheesy, and yet still packed with healthy vegetables, bookmark this recipe ASAP. Here, vitamin and antioxidant-rich eggplant, zucchini, and onion mingle with noodles and plenty of cheese. If you don’t mind a little spice, add some crushed red pepper flakes to the pasta mixture before baking everything in the oven.

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20+ Types of Pasta Noodles Everyone Should Know

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Broccoli, Spinach, and Three-Cheese Lasagna

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This lasagna is the perfect weeknight meal, in part, because it calls for frozen broccoli and no-boil lasagna noodles, among other ingredients. Those shortcuts mean it’s ready in a little over an hour and will have you reaching for seconds in record time.

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Kicked-Up Mac and Cheese

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If you're looking to elevate the classic baked pasta dish that is mac and cheese, this recipe is a good place to start. In addition to the basics, this version includes tortilla chips, green chiles, homemade taco seasoning, and a chopped scallion topping. Yum!

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18 Baked Pasta Recipes To Make When You Need Comfort Food ASAP (2024)

FAQs

Is pasta a good comfort food? ›

Pasta, for me, is the ultimate comfort food. In Italy, it's generally eaten at least once a day, and for many Italians a meal would feel incomplete without it.

How to make pasta for a crowd? ›

Steps to Cook Pasta for a Party
  1. Cook your pasta ahead of time, in a very large pot, with a lot of salt in the water, not oil. ...
  2. Save some of the pasta water. ...
  3. Cook your pasta to almost al dente. ...
  4. Drain your pasta under cold running water and pull it through the water until its cool. ...
  5. Once cool, portion out onto a sheet pan.
Dec 16, 2016

Does pasta get softer in the oven? ›

The pasta will continue to cook in the oven, so it will be perfectly tender when it's time to serve. Why is my pasta bake watery? There are a couple of reasons why your pasta bake might be runny. Sauce that is thick at room temperature or from the fridge will thin out in the hot oven.

What is the ultimate comfort food? ›

For instance, the flank steak with cheesy hash brown waffles will be an immediate favorite, along with the pierogi and meatball skillet, French bread pizzas, and creamy cauliflower soup. For Ree Drummond, chicken pot pie is the one comfort food that just can't be beat.

How much pasta to make for 20 people? ›

When you cook pasta, 2 ounces of dry pasta per person is a good rule of thumb to follow.

How much pasta do I need for 25 people? ›

If you're having pasta as your main meal, we'd suggest the following quantities: 100g of dried pasta per person. 120g of fresh pasta per person.

What is the 1 10 100 rule for pasta? ›

In Italy, the golden rule for cooking pasta is 1, 10, 100 or 1 liter of water, 10 grams of salt for every 100 grams of pasta.

How to pre-cook pasta for a party? ›

You can prepare pasta up to 24 hours in advance. To do so, follow these instructions: Cook it for half the time recommended in the package instructions. Then, drain the pasta and spread it out on a cooking sheet and allow it to cool.

Can you prep homemade pasta ahead of time? ›

Make-ahead

The beauty of pasta dough is that it can be made ahead of time! Up to one day if placed in the fridge or up to four weeks if placed in the freezer. With either option, just to be sure to let the dough come to room temperature before kneading and feeding through the pasta attachments.

How to make pasta in bulk? ›

Just put the desired amount of cooked pasta into a zipper sealed bag and freeze it. At dinner time, just pop the frozen pasta into some boiling water and it will be hot, fresh and ready to eat in about 2-3 minutes.

Can I put uncooked pasta in the oven? ›

To a 9×13 baking dish, add your uncooked pasta, sauce, broth, cream of choice, and spices. Mix the ingredients until well combined. Cover the baking dish with foil (see note) and place your dish in the oven in the center of your rack. Bake for 40 minutes.

Should you boil pasta before baking? ›

To avoid mushy baked pasta, seriously undercook the pasta in its boiling phase. Perry lets the pasta boil for just five minutes before draining it well and tossing it in the sauce. Because the pasta's going into a hot sauce in a hot oven, it'll continue to cook long after it's been drained.

What does baking pasta do? ›

The baking adds a crispy crust that is such a delicious contrast to the tender goodness of the dish. The challenge is to how to get the pasta to turn out just right. Most baked pasta recipes instruct you to boil the noodles until cooked halfway before baking them.

Is pasta good for Mental Health? ›

Pasta can also increase tryptophan levels in the brain. Tryptophan is an amino acid crucial for the production of serotonin, a neurotransmitter associated with positive mood, emotional stability, and improved overall mental well-being.

Does pasta make your stomach feel better? ›

Nausea is a very unpleasant sensation that can make it difficult to eat, drink and keep down food. Those experiencing it seem to tolerate certain foods better than others, including bland rice, pasta, potatoes, salty crackers, and cold foods.

Is pasta gentle on stomach? ›

Refined white bread, crackers, and pasta are easy on your stomach if you have diarrhea or vomiting. Foods that reduce inflammation, such as fatty fish and green leafy vegetables, may alleviate cold and flu-related symptoms like body aches. Staying hydrated is essential, no matter your symptoms.

Is pasta a good recovery food? ›

In terms of what foods you should be eating post-workout, complex but easily-digestible carbs like pasta, rice and potatoes are all good options for your larger meal, alongside a lean protein source like fish, chicken or beans.

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